Cindy Kelly's Discussions (63)

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Discussions Replied To (58)	Replies	Latest Activity
"I should hope the ingredients would specify......" Cindy Kelly replied Nov 22 to feta	3	Nov 22 Reply by Cindy Kelly
"Traditionally yes, but they make a lot of it from cow's milk now too." Cindy Kelly replied Nov 17 to feta	3	Nov 22 Reply by Cindy Kelly
"I dunno. Any time science starts messing with food I don't like it!" Cindy Kelly replied Jun 19 to Fat Burning Coffee	1	Jun 19 Reply by Cindy Kelly
"Hi Lindi, A foodSpark member wrote a blog post about this awhile back. Perhaps yo..." Cindy Kelly replied Apr 30 to ION FOOT BATHS ~ SHORT TERM MEMORY RESULTS	7	Jun 5 Reply by Lillian Weist
"Have you ordered this ilter yet Lianne? Or are you just in the researching stages?..." Cindy Kelly replied Mar 31 to Reverse osmosis water	8	Apr 1 Reply by Sprout Right
"Thanks Amy, Do you think the claim that distilled and RO water leaches minerals f..." Cindy Kelly replied Feb 22 to Reverse osmosis water	8	Apr 1 Reply by Sprout Right
"It is.....very. But totally doable with some practice. I'm surprised this was rec..." Cindy Kelly replied Feb 9 to Protein and a casein-gluten free diet	2	Feb 15 Reply by Erica
"I'm jealous!!! I want warm weather and sunshine :D We've had FAR too many grey da..." Cindy Kelly replied Feb 1 to What is it, that makes you Feel Good?	6	Feb 1 Reply by Brooke Penner
"Oh....sorry! I see that now :)" Cindy Kelly replied Nov. 3, 2008 to Subsituting white flour.	15	Nov. 3, 2008 Reply by Erica
"No......it's not always a good substitute for those who can't have gluten. Spelt i..." Cindy Kelly replied Nov. 3, 2008 to Subsituting white flour.	15	Nov. 3, 2008 Reply by Erica